Food Rebels, the radio show and podcast hosted by food commentator AJ Sharp, is now reaching a worldwide audience.
The show has partnered with Heritage Radio Network in the US and Food FM in the UK, making it available across two of the world’s most respected food-and-drink audio platforms.
HRN is a nonprofit producing the largest and most diverse collection of food podcasts globally, while Food FM tells stories about food and drink.
Fuelled by these collaborations, Food Rebels has grown its weekly global audience to an estimated 135,000 listeners from the UK and around the world. New episodes air every Wednesday at 5pm, continuing to deliver fresh insights from the culinary world.
Host AJ Sharp says: “Our mission has always been to champion the people, ideas and movements reshaping how we eat and drink for the better. Partnering with Food FM and Heritage Radio Network lets us take those conversations truly global, while keeping the show intimate, curious and fun.”
Stacy Basko, HRN Head of Marketing, adds: “Food Rebels fits perfectly with our audience’s appetite for insightful food storytelling.
“AJ Sharp has a great way of putting guests at ease to get the most out of every interview and her on-air tastings are really fun and informative. We are thrilled to bring Food Rebels to our listeners around the world.”
Caroline Kenyon, Food FM Founder, says: “We’re absolutely delighted to welcome Food Rebels to the Food FM family.
“AJ’s passion for uncovering the stories behind our food and the people driving real change aligns nicely with our ethos. The show captures that blend of authenticity, curiosity and joy that makes food radio so compelling.”
