Get Answers is a new podcast series from Which? that help consumers solve everyday problems.
Topics covered can be anything from getting the most value from the weekly shop, finding travel hacks to saving money on family holidays, or simply sharing the tricks that make everyday life easier.
Consumer champions, Harry Kind and Grace Forell, will draw from a pool of Which? expertise and bring in the most knowledgeable guests to help consumers make informed choices.
In the first episode, Which? in-house nutritionist Shefalee Loth and Telegraph food writer Xanthe Clay look at ultra-processed foods, which have has some very bad press recently, despite making up an estimated 60% of our diets.
However, in this episode the experts explore whether the group of foods that fall into the UPF category are all bad, and why writing them all off is neither necessary nor practical for many.
The second episode, due to be released Monday 20 November will showcase insider tips on making the most of Black Friday deals and the ones to avoid, as Which? research routinely finds the vast majority of promotions are cheaper or the same price before the big sales day.
Episode one of Get Answers is released today, Monday 6 November, with new episodes fortnightly.